Tart, crisp, and subtly sweet—this Apple Martini (or Appletini, if you’re feeling flirty) is the cocktail version of biting into a chilled green apple. With a vibrant color and a zingy apple flavor, it’s the perfect balance of classy and fun.
Whether you’re hosting a dinner party or just shaking things up midweek, this drink adds sparkle to any occasion.
⏱ Prep Time 5 minutes ｜ 🔥 Cook Time 0 minutes ｜ 🍽 Servings 1 ｜ 🌱 Difficulty Level Easy ｜ 📦 Storage Tips Best enjoyed fresh, but you can batch-mix and chill for a party
Ingredients List
- 1 1/2 oz vodka
- 1 oz sour apple schnapps (like DeKuyper)
- 1/2 oz triple sec or Cointreau
- 1/2 oz fresh lemon juice
- Thin green apple slices (for garnish)
- Ice cubes
Instructions
- Fill a cocktail shaker with ice.
- Pour in vodka, sour apple schnapps, triple sec, and lemon juice.
- Shake well for 15–20 seconds until chilled.
- Strain into a chilled martini glass.
- Garnish with thin green apple slices or a lemon twist.
Recipe Notes / Tips
- For extra flair, rim the glass with sugar.
- Want it sweeter? Add a splash of simple syrup.
- Use green apple-flavored vodka for an extra punch.
Nutrition Info (per serving, approx.)
- Calories: 180
- Carbs: 10g
- Sugar: 8g
- Alcohol: ~1.5 standard drinks
FAQs
- Q: Can I make this into a mocktail?
A: Yes! Use apple juice, lemon juice, and a splash of soda water over ice. - Q: What if I don’t have triple sec?
A: Use orange juice with a dash of sugar syrup as a quick substitute. - Q: Can I batch this for a party?
A: Definitely. Mix all liquids in advance, chill, then shake with ice per serving.
Shook up a stunning sip? Snap your apple martini moment and tag #the_food_pedia on Instagram! 🍏🍸✨
